In keeping with this traditional style of pale ale, Coopers English Bitter is a brown copper color with red hues and a creamy head. It displays a pleasing floral aroma with a blend of toasty/sweet malt flavors finishing with a firm bitter finish. It may be served slightly less chilled, if desired.
Canned beer kits include hopped malt extract and dry yeast. They usually require the addition of approximately two pounds of dried malt extract (or sugar) to make a full batch. We recommend using the lightest colored dry malt extract (such as Munton's Extra Light or Briess Pilsen) for the best results. If desired, finishing and dry hops can also be added.